Best Instant Pot Breakfast Casserole Recipes (2024)

Whether you call it a breakfast casserole, a frittata or a quiche, this one-pot meal is the best part of waking up.Ham and cheese, meat lovers, or plain and simple, we've got an Instant Pot breakfast casserole recipe that you and the family will love.

Best Instant Pot Breakfast Casserole Recipes (1)

Whether you call it a breakfast casserole, a frittata or a quiche, this one-pot meal is the best part of waking up. There are countless ways to make eggs in the pressure cooker, but this is undoubtedly one of our all-time favorites. We love the idea of tossing the ingredients into the pot and having a full meal on deck - and multiple servings at that!

Ham and cheese, meat lovers, or plain and simple, we've got an Instant Pot breakfast casserole recipe that you and the family will love. Make meal prep easy with one of these ideas. Set it and forget it, and you've got good eats for the entire week.

Instant Pot Ham & Egg Casserole

Best Instant Pot Breakfast Casserole Recipes (2)

Who doesn't love ham and cheese in their eggs? It's the classic combo and a hearty one at that. After all, you don't want to skimp on breakfast. The combo provides loads of healthy, sustainable energy with a nice balance of fat, protein and of course... flavor! Plus, potatoes lend themselves to this slice's density without gluten or grains -score.

Handy accessories to make breakfast casseroles and quiches in an Instant Pot: we love thisheatproof casserole dish that can fit inside the pot or this aluminum 6" cake tin that can be used for the casserole or quiche. Make sure that the bottom is sealed enough to keep the liquid in. Recipe from Six Sisters' Stuff.

5-Ingredient Instant Pot Cheesy Egg Bake

Best Instant Pot Breakfast Casserole Recipes (3)

You can't go wrong with a five-ingredient recipe that ends up looking THIS good. This egg bake is speckled with bacon, hash browns, cheese and your choice of veggies for a one-stop-shop including all the things you want for breakfast. In case you can't decide, have it all. Recipe from Kitschen Cat.

Crustless Instant Pot Meat Lovers Quiche

Best Instant Pot Breakfast Casserole Recipes (4)

No crust, no problem - not for this quiche. It's totally cafe-worthy, so make it for a crowd and don't forget mimosas on the side. Inside, you'll find what really matters: sausage, ham, and bacon because themeat lover's title doesn't lie! Don't forget the cheese... but how could you? Recipe from Pressure Cooking Today.

Twice-baked Instant Pot Potato Casserole

Best Instant Pot Breakfast Casserole Recipes (5)

There's something fabulous about waking up to a heap of potatoes. Whether you like your hash browns shredded or you dig your home fries in chunks, you can't deny their goodness. Enter this twice-baked casserole, topped with cheese, bacon, and chives for ultimate A.M. awesomeness. Recipe from Eating on a Dime.

Pressure Cooker Quiche

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If classic quiche is your breakfast soulmate, this is your one true love in Instant Pot recipe form. It's eggs, milk, and cheese that give quiche it's fluffy texture and the rest of the ingredients are simple; chives, salt and pepper for add-ins are all you need to make this recipe a total success. Recipe from Stetted.

Mexican Instant Pot Egg Casserole

Best Instant Pot Breakfast Casserole Recipes (7)

If you're looking to add some south of the border flair to your breakfast, this casserole is perfect. It's jam-packed with tasty and healthy ingredients like black beans, red pepper, green onion sausage and cotija for authentic Mexican flavor and lots to look forward to with each and every bite. Recipe from Tater Tots & Jello.

Veggie Instant Pot Breakfast Casserole

Best Instant Pot Breakfast Casserole Recipes (8)

This Instant Pot Breakfast Casserole is basically the deep-dish crust-less quiche of your dreams! Serve it up for breakfast, brunch, or brinner and feel free to make it in advance – it’s great the following day! Recipe from Peas & Crayons.

Instant Pot Banana French Toast

Best Instant Pot Breakfast Casserole Recipes (9)

While this isn't your standard casserole, it's basically a sweet version of your standard egg bake... except with more bread and more bananas, of course. If you want to kick off the morning with something that feels a bit more decadent than cheesy eggs, this recipe is for you! It's like a mixture of classic French toast and bread pudding.Swoon. Recipe from Living Locurto.

Instant Pot Breakfast Burrito Casserole

Best Instant Pot Breakfast Casserole Recipes (10)

The most logical thing to do with breakfast casserole is to make tacos or burritos out of it - right? This recipe features a grain-free tortilla, so this hash is paleo-friendly and easy to whip up in the Instant Pot with ham steak, potatoes, jalapeno, and all your favorite taco fixings! Top with avocado, pickled veggies, and salsa for the best results. Recipe from A Real Food Journey.

Instant Pot Spanish Tortilla

Best Instant Pot Breakfast Casserole Recipes (11)

Spanish tortilla or Cuban frittata is an egg and potato bake that basically resembles a frittata. This thick slice is topped with bacon and cheese, although you can opt to keep it simple or add in additional ingredients like veggies. It makes a great main dish or you can serve it alongside your favorite protein. Recipe from This Old Gal.

Happy eating! What's your favorite breakfast casserole on today's list? Have you made one in your Instant Pot before? Share this article with someone who could use some morning meal prep inspiration! Share on Pinterest from here.

SAVE THESE CASSEROLE IDEAS TO PINTEREST

Best Instant Pot Breakfast Casserole Recipes (12)
Best Instant Pot Breakfast Casserole Recipes (2024)

FAQs

Why is my breakfast casserole soggy? ›

Your vegetables could be to blame

According to Allrecipes, the vegetables you selected are the most common culprit for your watery casserole, due to the high percentage of moisture that some of them contain in their raw form which seeps out as they cook down in your dish.

How long can breakfast casserole sit before cooking? ›

Success Tip: Refrigerate Overnight

At this point, you can either bake it right away or refrigerate the casserole overnight and for up to 24 hours. During this time, the flavors mingle together and the bread has a chance to soak up some of the liquid and flavor.

How do you keep breakfast casserole from falling? ›

For a puffy egg casserole, you can prevent falling by cooking at a lower temperature, as with this recipe.

How do you know when breakfast casserole is done? ›

How do you know when breakfast casserole is done? Just stick a knife into the center of your egg casserole recipe after 55 minutes of baking. If it comes out clean, your baked egg casserole is ready!

Why do you have to refrigerate breakfast casserole overnight? ›

The casserole is covered and refrigerated overnight to allow the liquid ingredients to be absorbed into the bread. This is a perishable mixture and should be cooked the morning or day after assembly. Bake in an oven set no lower than 325 °F. Most recipes suggest 350 °F.

How do you thicken breakfast casserole? ›

Whisk together equal parts cornstarch and cold water in a small bowl. Use one tablespoon of cornstarch per cup of liquid you would like to thicken. Stir out all the lumps. A few minutes before your casserole is done, add it a little at a time until you are happy with the thickness.

Is it safe to eat cooked eggs left out overnight? ›

Never leave cooked eggs or egg dishes out of the refrigerator for more than 2 hours or for more than 1 hour when temperatures are above 90° F. Bacteria that can cause illness grow quickly at warm temperatures (between 40° F and 140° F).

Can you make a casserole with raw eggs ahead of time? ›

Yes, you can. Raw eggs are fairly stable in the freezer, especially when beaten or mixed with other ingredients. Check to see what else is in the casserole, though.

Is it better to cook casserole the day before or? ›

Make-ahead meals (especially baked casseroles) are terrific because you can completely assemble them in advance and bake them just before serving. They're the ultimate comfort food as they come bubbling hot and delicious straight from the oven to the table to the delight of family and friends.

How do you moisten a dry breakfast casserole? ›

Covering the dish will trap the steam in and keep it moist while it heats. How do you moisten a dry casserole? Add a little water or milk to the top of the it before reheating.

Can I leave breakfast casserole out overnight? ›

The USDA recommends that cooked eggs and egg dishes should be refrigerated within 2 hours of cooking and consumed within 3-4 days.

Should you cook a casserole covered or uncovered? ›

According to Allrecipes, it is important to leave a casserole covered for part of its cooking time. This helps to trap moisture and heat which helps it cook evenly without burning. However, it's also frequently important to let the casserole cook uncovered for a period of the baking time as well.

Can you refrigerate a breakfast casserole 2 days ahead? ›

Cover the casserole and store it (unbaked) in the refrigerator overnight or up to one day. Bake in the morning, according to recipe instructions. To freeze breakfast casserole prepare the recipe and add to your pan. Cover well with plastic wrap and then tinfoil and freeze for 2-3 months.

Do you have to brown meat before casserole? ›

It's not necessary in every case. There's a couple slow cooker stew recipes I've used where I think they just boost the aromatics and soy sauce to make up for any lost flavor from the skipped maillard process. Browning meat adds flavor. There is very rarely a recipe where you wouldn't want it.

What is the difference between a quiche and a breakfast casserole? ›

Egg Casserole

They are heartier than a quiche, leaning more towards a strata in texture. If you are dairy-free, you can use almond, cashew, coconut, hemp, rice, soy milk, or any other non-dairy milk you prefer.

How do you fix a soggy casserole? ›

The solution for watery casseroles is instant potato mash powder or cornflour - slake (mix with a little water) at first or it will go lumpy. Stir well. Alternatively, don't add so much water at first, especially if you're using a slow cooker.

How do you fix a wet casserole? ›

Experiment With Pasta Or Grains

Just because your casserole is starting to look a bit soupy doesn't mean it's beyond saving. In fact, all you need to do is add some pasta noodles or grains to your base. This trick works for the simple reason that both types of ingredients soak up water as they cook.

References

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